Dietary Manager Assistant (Food Services)

Now Hiring: Dietary Manager Assistant/Cook
Bridge Crest Post Acute - A great place to work!
$25-$30 per hour

Bridge Crest Post Acute is looking for a Dietary Manager Assistant/Cook to join our team. If you have a passion for providing nutritious and delicious meals to residents in a healthcare setting, we want to hear from you.

Responsibilities:

• Assist the Dietary Manager in overseeing kitchen operations
• Prepare and cook meals according to dietary requirements
• Ensure food safety and sanitation standards are met
• Assist in menu planning and inventory management
• Support and train kitchen staff as needed

Requirements:

• Experience in food service, preferably in a healthcare setting
• Knowledge of dietary restrictions and regulations
• Ability to work in a fast-paced environment
• Strong leadership and organizational skills

Join our team and make a difference every day! Apply now.